Is Raw Sugar Raw? Or just cost more!

Raw sugar, despite its name, is almost exactly like refined white sugar. Don't be fooled by its color or name. Raw sugar is partially processed and a little molasses is left on the surface to give it that light brown color and the grains are often larger. There is no advantage in using raw over granulated sugar. And guess what? The price is often higher than that of granulated sugar. And did you notice the labeling of raw sugar? "Natural" All sugar can be labeled with the term "Natural". This is just a marketing trick to make you think that it is more healthful than it really is. So next time you want to purchase sugar and think of "Raw"...think again!